DQ Grill & Chill Restaurant

Reviews about DQ Grill & Chill Restaurant

• 1 / 5

  By Liz Sills
  Just got treated horribly!!!!! We ordered 2 deluxe cheeseburgers one a double and a med. Mr. Pibb. The girl on the speaker repeated the order back and said a cheeseburger and a bacon cheese burger and a medium pibb your total is $9.83 or something we pulled around to correct to the window and told her to repeat the order and told her we wanted 2 deluxe cheeseburgers with everything. She says our deluxe cheeseburgers stop at 4. I said no we want two cheeseburgers with everything on them. And before I could say one is supposed to be a double, she closed the window on us. Then another girl came over and gave us our total.We asked is the order right? She said she didn't take our order. we said we know we want to make sure it is right. she repeated it and we handed her our debit card to pay. She opens the window again and says here is your card. And then closed the window and started ranting right at the window to the other little girl rolling her eyes. Then as our order was ready pretty much threw it out the window. And didn't say a word. So we proceeded to to her that we did n it deserve the attitude for one of the girls not being able to take the order correctly and her showing her ass in front of us and that we would be contacting her manager on monday and to have a good evening. And she just kept saying I didn't take your order. Yes we know but your giving us attitude does not make it better and asked for her name and she covered her name tag and told us she didn't take our order the other girl did. But here's a kicker...i looked at the name tag and the other girls name is on the receipt. Calling Monday to discuss this matter.
  March 24, 2017
• 5 / 5

  By Susan Copeland
  One of the nicer DQ's in the area.
  December 31, 2016
• 5 / 5

  By Tabatha Patterson
  I love their honey BBQ strips
  October 04, 2016
• 4 / 5

  By Tim Beltran
  Always had great food here. I also love the chicken basket which is the best thing on the menu.
  July 11, 2016